Our Food Is Killing Us
Patty Lovera, Food & Water Watch & Paul Shapiro, Humane Society of the United States (HSUS) & Colin O’Neil, Center for Food Safety join Thom to talk about the safety of our food. Approximately 48 million Americans get sick every year from food borne illnesses. How is this possible given all the technology and regulatory power at our disposal? The answer – in tonight’s Bigger Picture panel discussion about food safety.
Other useful resources:
Survival MD (Best Post Collapse First Aid Survival Guide Ever)
Backyard Innovator (A Self Sustaining Source Of Fresh Meat,Vegetables And Clean Drinking Water)
Blackout USA (EMP survival and preparedness)
Conquering the coming collapse (Financial advice and preparedness )
Liberty Generator (Build and make your own energy source)
Backyard Liberty (Easy and cheap DIY Aquaponic system to grow your organic and living food bank)
Bullet Proof Home (A Prepper’s Guide in Safeguarding a Home )
Family Self Defense (Best Self Defense Strategies For You And Your Family)
Sold Out After Crisis (Best 37 Items To Hoard For A Long Term Crisis)
Survive The End Days (Biggest Cover Up Of Our President)
SOURCE : financearmageddon.blogspot.ro